Accredited Qualifications

Learn how to apply good hygiene practices within a wide range of service industry operations, develop skills and increase employment opportunities.

This course was developed to meet Australian food safety legal requirements nation-wide, and provide a most comprehensive understanding of Food Safety in the workplace.

This entry-level qualification will teach you the essential hands-on skills to deliver great customer service in a variety of hospitality settings such as restaurants and cafes.

This entry-level qualification reflects the role of individuals working in kitchens who use a defined and limited range of food preparation and cookery skills to prepare food and menu items.

This entry-level qualification provides the foundation skills and knowledge to use information and communications technology (ICT) in any industry.

This course focuses on the development of literacy skills to create and interpret simple, personally relevant texts and mathematical knowledge to apply numeracy skills in everyday familiar situations.

This course is designed for adults wishing to develop their Language, Literacy and Numeracy skills in order to help increase employment opportunities or to go onto further study.

Further develop your skills in literacy, numeracy and communications to critically analyse complex texts and perform a range of numeracy tasks with the Certificate III in General Education for Adults at SGAE.

Become a trainer/assessor by enrolling today. With small class sizes and face to face delivery with an experienced trainer, now is the time to study the Certificate IV in Training and Assessment with SGAE.